executive catering and coach services www.eccservices.co.uk

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Wedding catering
We have catered for thousands of weddings over the past twenty-five years and we now offer even more choices for you on your big day.
All of the options below are designed to give you maximum choice and flexibility so you can create the perfect menu to your own requirements.
The choices below are examples but you can change or mix and match every option, if you require any assistance please give our events team a ring on 0191 3863682 and we will be more than happy to assist you.




Hot and cold buffet

Choose 2 main dishes
Lasagne - Pasta bake - Steak pie - Curry - Cottage pie - Sausage casserole - Chilli - Mince & dumplings

Choose 2 side dishes
Rice - mixed vegetables - chips - garlic bread - potato spirals - mixed red and green salad - boiled potatoes - crunchy coleslaw - roast potatoes - potato wedges - corn on the cob - tomato and pepper pasta - jacket potato

Choose from our wide range of platters to create your own cold buffet - View all platters click here
Mixed meat platter
Oriental platter
Salad platter
Sandwich platter
Seafood platter
Crudités platter
Kids platter
Cheese platter
Mini bun platter
Mediterranean platter


Example price based on 100 guests: £910 + VAT !!!
That's only £9.10 per head, ask any stately home, hotel or wedding venue for the same menu and it will cost double the price.
Barbecue wedding menu

Lincoln sausage in a Vienna longboat bun with fried white onions
Quarter ponders (100% beef) in a round white bap with fried white onions
Honey chicken pieces
Corn on the cob with a butter portion
Hot chocolate doughnuts

Mini buns with mixed fillings (half veggie/half meat)
Nachos and dip
Mini pizza fingers
Tomato and pepperoni pasta bake bowls
Potato salad bowls
Cheese savoury bowls
Tossed red and green salad's


All of the above would include:
8ft Barbecues - all cooking equipment including charcoal - chef's – service staff - 6ft work tables – linen napkins - linen table covers – china crockery – stainless steal cutlery - delivery - set up - clean up


50 guests: £750+VAT - 75 guests: £1050+VAT
100 guests: £1300+VAT - 150 guests: £1800+VAT
200 guests: £2300+VAT - 300 guests: £3300+VAT


For more menus and information regarding our barbecues please visit our dedicated barbecue web site
www.barbecuecaterer.com
or speak to our team on: 0191 3863682
Four course meal
Choose one option from each of the courses below, vegetarian options also available at request


Starter
Home made traditional vegetable soup served with a granary/white bread roll and butter.
Egg mayonnaise and side salad with brown bread and butter.
Fanned honeydew melon served with a fruit coulis.


Main course
Poached salmon fillet served with leeks, petit fors, sate potatoes with a rich cream sauce.
Roast topside of beef, traditional Yorkshire pudding and fresh market vegetables.
Chicken breast served on a bed of green beans, baby corn on the cob, D
uchess potato covered in a wilde mushroom sauce.
Cod steak in a mild parsley sauce served with peppered tomatoes, golden potato rösti and a selection of mixed vegetables.
Pork tenderloin with a delicious apple sauce served with boiled potatoes, baby carrots and broccoli.


Dessert
French apple and cinnamon pie served with fresh cream.
Double fudge chocolate cake drizzled in a creamy chocolate sauce.
Fresh strawberry flan clotted cream.
Tea and coffee with Belgium chocolate cups

Please note:
We would appreciate viewing your venue/kitchen prior to you booking a hot meal.
Please choose one from each of the above sections for your event, all four courses are charged at only £19.95 per head + vat for 50
or more guests or only £24.95 per head + vat for under 50 guests.
Price includes:
full set up, service and delivery with in five miles of Durham
City (please ring for prices outside of Durham).


Hog roast wedding menu

Hog roasted pig with crispy crackling served plated with three salads and potatoes
Applesauce
Stuffing


Included in the above menu would include:
Hog roast machine, chefs, service staff, service tables and equipment, table covers (service tables only), china plates, linen napkins, delivery, clean up (service area only)

50 guests: £565 + VAT - 75 guests: £680 + VAT
100 guests: £800 + VAT - 150 guests: £1025 + VAT
200 guests: £1250 + VAT- 250 guests: £1475 + VAT
300 guests: £1700 + VAT - 500 guests: £2530 + VAT


Outstanding value for money 100 guests served for only £8 per head + VAT !!!
Please view our hog roast website: www.hogspitroast.co.uk or give us a call on 0191 3863682

Spit roast wedding menu

Spit roasted pig with crispy crackling served plated with three salads and potatoes
Applesauce
Stuffing


Included in the above menu would include:
Spit roast machine, chefs, service staff, service tables and equipment, table covers (service tables only), china plates, linen napkins, delivery, clean up (service area only)

100 guests: £850 + VAT - 150 guests: £1075 + VAT
200 guests: £1300 + VAT- 250 guests: £1575 + VAT
300 guests: £1800 + VAT - 500 guests: £2730 + VAT


A full pig spit roasted 100 guests only £8.50 per head + VAT !!! please visit our dedicated web site
www.hogspitroast.co.uk or speak to our team on: 0191 3863682

Combination options

As you can see from the information above we offer a wide range of options, another option is to combine any of the above services to create your perfect menu.

Below is a example combination menu

catering for 100 guests
Hog roast + salads + potatoes for 50 guests: £565 + VAT
BBQ + buffet for 50 guests: £750 + VAT
Total = 1315 + VAT
Cost per head is only £13.15 providing you and your guests with a large choice of food
four course wedding meal
wedding marquee
hot and cold buffet
barbecue wedding
wedding barbecue
hog roast wedding
spit roast wedding
wedding combination
wedding buffet

Browse all of eccservices.co.uk

Services:
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Wedding catering

Products:
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Good morning
| Healthy buffet | Hot buffet | Plated lunches | Onboard platters | Onboard sandwich bar | Packed meals | Plated lunches | Platters | Salad buffet
Sandwich bar
| Sandwich buffet
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For a full list of venues in the North east that we use regularly please < click here >

Mobile bars

Our mobile bar service can be set up inside marquees or at venues with out a bar facility

Below is an example pre paid bar, everything is provided that you would require
For more information regarding our bars please click here

Pre paid bar - 100 guests - full package - 670 drinks

3 x carling kegs (270 pints)
1 x strong bow keg (90 pints)
100 x alco pops (breezers, smirnoff ice)
40 x bottles of wine (red and white)
50 x cans of pop (coke, diet coke, fanta, sprite)
+ disposable glasses, 2 x bar staff, full package nothing for you to provide, no licence required
Price is based on a 4 hour service time

Total cost: £1960 + VAT
Total cost per person £19.60 + VAT
Food stations

Food stations are a new concept we have been developing over the past year and we are now pleased to offer 14 food station options.

Each food station has a theme and you can mix and match to create your ideal wedding catering.
Example food stations include: oriental, Indian, pasta, hot snacks, carvery and Mexican to name a few.
Every food station comes complete with chef, cooking equipment, crockery + much much more.

Please view our food station website for more information: www.foodstations.co.uk


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